Weekend Reflections and Intentions (x 2) 12.01.2019

I have two weeks of recaps to run through today! I’ll try to stick with the highlights. Like this bread (lol). My neighbor gave me the recipe of this gluten free bread she loves to make – as well as a couple of slices. It was really delicious! I never would have guessed it was gluten free. So I bought the supplies and made my own loaf. It turned out perfectly! Unfortunately, the second day, after eating a few pieces for breakfast, I did NOT feel well. I was having pretty intense stomach pains and the only thing I could think of was that it was the bread. So I waited two full days until I felt fully better and then ate it again – a glutton for punishment. But I didn’t have the same symptoms, so it’s a mystery. I’m a bit hesitant to make it again, but I’m sure I will! Though I’m also trying to put my focus more on actual whole grain breads, since those are what’s best for my liver. I’m still not very clear on if gluten free flours are actually whole grains, or just NOT gluten. And gluten’s not my issue, the WHITE refined flour is.

One of my only real work related accomplishments this month was curating six beautiful themed “gift baskets.” I had SO much fun doing it. Plus it justified all my many TJMaxx random purchases! I sold four of them right away, but the other two are still currently available! 🙂 If I had all the time and space and the right customer base who was ready to spend tons of money on such things, I’d make gift collections like this for a living. SO much fun.

I had a sign painting party! I was really excited about hosting it, but then was a bit overwhelmed that I had to keep nagging people and practically begging for more participants. I don’t like feeling like I’m forcing people to do something! But we met the required 9 sign ups (plus one extra at the last minute!) – whew! And it was such a great evening!! I prepped a big cheese tray and flourless chocolate cake and then we all gathered for painting and conversation. I’m not sure I’d ever want to host again, but I’m still addicted to the creating part!

This is the sign I did. I painted it exactly like the example because I loved the color combination so much.

I was feeling a bit blue by this long and melancholy month that really felt nothing like FALL, so I decided to go ahead and swap out my Christmas mugs a few weeks early. They bring me so much joy!

My food adventures continued with a loaf of grainy bread and my favorite granola recipe. The bread was just okay. The flax seed made it taste very…healthy. It wasn’t awful, but I don’t think I’d make it again when I can buy a loaf of pretty healthy whole grain bread at the store that tastes a whole lot better. The granola recipe is delicious, but also not the healthiest. But I swapped the original pecans for red walnuts, which are supposedly the healthiest of walnuts and best nuts for people with liver disease.

Last Saturday was Caden’s Lego League competition. It started at 7:30 in the morning and went until after 5 at night. Greg and Caden were there from the start and Shepard and I went with the grandparents a few hours later. It was a really long and emotionally draining day for him. But I’m proud of him for sticking with it, despite how frustrating it sometimes was. He was going through a lot of mixed emotions throughout the day because he didn’t want to do well enough that they moved on to sectionals – he wanted to be DONE. But he also really, really, really hates not being great and getting recognition for things, so he was upset at the same time that they weren’t doing amazing or won any awards. But overall, they got in about the top 40% of the 38 teams there, which is pretty great considering they only had three members, they were all fifth graders (it went up to eighth grade), and it was their first year competing.

On Sunday, I had SO many things to catch up on. I was really feeling the impending deadline of BLACK FRIDAY and desperately needing a larger inventory so I could have a sale. I barely sewed at all this month between my vacation and liver biopsy related stuff and hosting and attending various get togethers. I had a pretty good plan for the day, but also made the suggestion that maybe we could bring the tree upstairs and get a start on it since Thanksgiving was so late this year. Greg proceeded to bring up every single Christmas decoration we had, giving me no choice but to ditch my agenda and spend the entire day swapping out decorations and setting up trees. Once it was done, I was thankful to have done it and to have done it early (it certainly made this past weekend so much more relaxing!). But at the time, I was basically on the brink of hysteria. I don’t like my agendas being messed with. I couldn’t have done anything I had planned anyway because every surface was covered in Christmas stuff! Anyway, for the record, I am thankful Greg made us power through and was quite helpful with the setup – not to mention carrying all those boxes and trees up and down our precarious basement steps so many times. But it was a stressful day.

By the end of the night I had the living room completely done. Greg set up the family room tree on his own, though I guess I haven’t taken a photo of that one yet. But we got enough done that all the boxes could go back down and I could sigh in relief!

On Monday I had a ton of errands to run. I knew I was going to be out the entire day, so I made a plan to go to this new restaurant Ancho and Agave that opened last month. It’s in Middleton, so I’m not there very often and didn’t know when I’d next have a chance. Anyway, the restaurant was really cute and the food was delicious! I loved all of it except the pork taco, which was cold by the time I ate it and kind of fatty. But I was so full by that point it didn’t really matter. I’d definitely go back. I like that I made myself go to a really tasty sit down restaurant rather than just grabbing something fast and terrible for me, the way that I used to do on long shopping days.

On Tuesday I set up my treat box for the delivery drivers! I’m so glad I saw this idea online a few years ago because I always feel guilty for how many packages I get. At least I can feel a little better by giving them treats the last five or six weeks of the year! Though I think it’s kind of funny that I decided to put pretzels and popcorn in the box to start, thinking maybe the delivery drivers would like slightly healthier options than chips. Nope! The only things taken all week were the Little Debbies and Oreos. I’ll pick out some different things when I get to Costco this week. (For the record, right after I wrote this paragraph a FedEx driver dropped off a package. Earlier today a USPS woman brought a pile of packages. So apparently it no longer matters that it’s Sunday, they’re still out working.)

On Tuesday I finished up a couple more Christmas dolls and then made a squash curry soup for our at home date night. I got the inspiration from Antoni on an episode of Queer Eye, but didn’t follow any specific recipe. I just roasted butternut squash, onions, and garlic with curry seasoning, salt, and cumin in the oven for awhile, then mixed it in the blender with chicken bone broth, put it back on the stove to simmer with a little bit of heavy cream, and then topped it with a teeny swirl of sour cream and cilantro. Anyway, Greg and I are not typical squash eaters, but we both loved the soup. I’m actually just really not a soup eater, but it’s kind of blowing my mind how easy and healthy it is to whip up something from scratch without a recipe, so it’s turning into a weekly occurrence.

Wednesday was more of a kitchen FAIL day. My only assignments for Thanksgiving dinner were to make rolls and one dessert. My favorite part of Thanksgiving meals are just eating little turkey sandwiches dipped in gravy – I’m not such a fan of all the traditional sides. So I wanted to make something I could eat without feeling guilty and chose a honey wheat recipe that looked fool proof. I also made some honey butter rolled Parker house buns, but it only made 12 and we were going to have 10 people there and I assumed most of them would want the white option. So then I decided to make a cranberry walnut loaf of bread with an 18 hour rise time – but with wheat flour instead. I finally moved on to the pecan pie cheesecake, only to forget to add the heavy cream at the end – which I had poured into the measuring cup, but for some reason didn’t add to the cheesecake! I think it turned out fine without it, but of course I didn’t know that until the next night when we ate it! Meanwhile, Greg came home and asked if he could have a wheat bun. He took a bite and said “Is this from a bad batch?” And then I burst into tears and immediately started hunting down other recipes. I proceeded to spend the entire night making pretzel buns – very untraditional, but also the only rolls I never mess up – and a new beer cheese roll recipe. And of course during all this I was also trying each roll, even though I shouldn’t be eating three of them, but I needed to make sure they were servable. What sounded like a pretty easy baking assignment this year turned into twelve solid hours in the kitchen with the only thing that seemed to really work being pretzel buns, and I was kind of a wreck by the end of it. I baked the cranberry walnut bread in the morning, but decided not to bring it with me. (This is my all time favorite kind of bread and changing it to wheat was a sad disappointment. I’ve still been eating a slice for breakfast every day, but it’s definitely not the same!) In the end, I realized that everyone else really just wants to eat the sides and after sitting on the counter untouched for the last few days, I dumped them all last night. What a waste of my emotional energy! Remind me next year to just make pretzel buns and be done with it. 😛 Or just BUY SOME. Caden and I are very similar in this regard (and a lot of things) – I want to be really great at everything I do, and I am not great at roll making. I should stick with desserts because I’m actually good at that.

Thanksgiving Day was really nice! I took Annie to the dog park in the morning – our tradition. Then we took our Christmas card photos by the tree. The boys would only cooperate for two rounds of 10 shot photos, but we actually got a really nice one right away. I was able to order cards for super cheap on Friday.

We spent the rest of the day at the in-law’s, just relaxing and eating! I was mostly reading because my brain couldn’t handle playing board games like everyone else. The food was delicious, as always! I tried my mom’s sweet potato casserole for the first time this year and am mad at how many years I was missing out on something so delicious! The cheesecake also tasted great, though as usual I seemed to be the only one actually interested in dessert because I don’t go crazy overboard during the meal. Overall, it was a really nice day together with family.

Earlier in the week I had a great idea to solve my lack of new inventory Black Friday problem. PRE-ORDERS. Every year I get so many people asking me for ornament sized dolls and every year people are disappointed if they didn’t get one. So I had the grand idea to offer pre-orders this year, rather than a discount. And I think it worked out perfectly! I ended up with 18 doll orders. Enough to feel very successful, but not so many that I’m crazy overwhelmed by it. And it hopefully made everyone happy! On Saturday I offered a 20% off sale that was supposed to end at midnight, but is still running today, apparently. Oh well. There might be one last slightly better deal tomorrow for Cyber Monday. My hope is that I’ll make enough sales this weekend that the pressure will be off to produce a ton more new dolls in December.

On Friday afternoon I met my in-laws at the theater and we saw A Beautiful Day in the Neighborhood. It was a really great movie!

On Friday night we went to Columbus’ Christmas parade, like we always do. It seemed slightly bigger this year! The weather wasn’t too bad and it was a fun time. Our neighbor friends came with us.

Yesterday was a fairly relaxed day. I have a zillion different things I should be doing, but I’m trying to force myself to let it go and just do what I want to do on weekends. I recently finished reading a book about managing and reversing liver disease and one of the biggest factors in diseases starting up or not getting better is actually just plain stress. And I’m stressed ALL. THE. TIME. And most of that stress is self-inflicted. I HAVE CONTROL. The problem is that I’m very controlling of myself and my time and I think it’s maybe destroying me. I need to let loose more often. Or…just do nothing.

I did participate in the local wine/soda walk yesterday with my friend Laura. It was so much fun! We were mostly interested in just checking out the fun little gift shops around town and spending a few hours hanging out. I purchased a few little items at every store, making me feel like a great Small Business Saturday shopper! 🙂 It was a really enjoyable event.

And now it’s December! Twinkle the Elf made a re-appearance. All week long the boys have been talking about how they can’t wait for him to come and bring donuts. With all these new healthy mindset thoughts CONSTANTLY on my brain, I had a tough time buying these donuts for them. But it’s apparently one of their all time favorite traditions, so it needed to happen. We also got to open day one on our five advent calenders! Greg surprised me with a hot sauce advent! Jack was very jealous of Annie’s calendar, so we had to bring over a bag of cat treats so he can get something every day too.

Shepard and I set up my last little rainbow Christmas tree this morning, so now we’re officially decorated. The rest of the day has just been very chill! I wrapped up orders, made a pizza, and took my first nap in ages. I’d like to get a jump on my pre-order dolls tonight, but we’ll see how I’m feeling. I need to meal plan too.

Sunday Intentions

I think it’ll be a pretty low key week! Annie has a grooming appointment tomorrow, so I’m hoping to really devote the whole day to sewing. Tuesday will be errands. Wednesday more sewing. Thursday sewing and cleaning. And Friday prepping for my Favorite Things Party that night! Friday’s also St. Nick’s Day. It should actually be a pretty great week.

My biggest goal for the week is to get to Friday and feel prepared. I still have no clue what St. Nick might be bringing everyone this year. I also need to gather and wrap my favorite things for the party. I don’t want to spend Friday feeling like a crazy person trying to get everything cleaned and set up last minute, the way that I did before my sign painting party. If I can stay on track all week doing little things here and there, it should all go smoothly without too much stress.

My other goal this week is to go through a stack of cookbooks I bought about a month ago and haven’t even opened yet. I want some serious inspiration AND A PLAN for cooking whole and delicious foods this month. I want to be prepared so we’re not resorting to frozen meals. They’re fine every once in awhile, but I want to really focus on feeding myself and my family nourishing food at home to counteract all the other things we’ll be eating when we’re out of the house around Christmas. Balance!

Anyway, no meal plan yet since I’m hoping to go through a cookbook yet tonight. But first – treadmill time!

Have a good week and happy December!

Author: Amy Noe

I'm a maker, a writer, a reader, a wife, and a mom. I love pursuing my creative passions!

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