At the beginning of the month, Greg and I took a trip to Colorado to celebrate (a little early) our 13th anniversary. I’m still not sure if the timing of the trip was the greatest idea because we really needed to get away and didn’t want to wait until late July when it next worked out best. But it also left me frantic and more overwhelmed than ever to get back home having missed an extremely valuable week in keeping up with everything that needs to be done in the month of May. I don’t think I’d purposely go with that timing for a vacation again, but the trip itself was definitely worth it! We really had a great time exploring a state that neither of us had ever been to before.
Wednesday
We began our trip on Wednesday after bringing the boys to school. Even though we had a direct flight and no delays, it felt like one of the longest travel days ever. But we finally made it to Boulder in the late afternoon. Unfortunately, it rained that entire first evening we were there, but it was the only day we had bad weather, so I can’t complain.
Our first order of business was getting SOMETHING in our stomachs. We ran out of time to eat at the airport as planned, so we found a coffee shop first thing and I got a mocha and Greg had a smoothie. Then we went to the Boulder Farmers Market, which was our main reason for heading straight to Boulder from the airport. It was their first Wednesday market of the season and fairly small, but still worth checking out! Every booth had samples and at least half of them were various hot sauces and dips. We bought a sample pack of six sauces to bring back home with us that were delicious. Then we walked around Pearl Street, checking out some of the shops. We were basically the only people there! It was my favorite of all the shopping areas we went to. My favorite store was the Art Market Gift Shop, filled with cool things local artists made.
We also went to this amazing kitchen store called Peppercorn. They had the biggest selection of cookbooks I had ever seen. Absolute heaven!
We had dinner at a restaurant called Mountain Sun. The decor was very eclectic and unique. Greg had a chorizo burger and I had a blackened chicken sandwich. This was probably my least favorite meal, though Greg liked his. I also just wasn’t feeling the greatest that whole day and not super interested in eating anything. After dinner we headed to Target to buy some water and soda and then checked into our hotel – The Westin in Westminster.
Thursday
We started our day mid morning at a restaurant right by the hotel called Snooze an A.M. Eatery. This is a chain restaurant around Denver which is apparently VERY popular in the mornings. I have to say, it did not disappoint!! Greg loved his french toast and my sandwich was incredible! It was a soft but toasty everything seeded bun with green goddess cream cheese, an egg, bacon, and some sort of citrus vinaigrette arugula. So good.
I took a picture of this same view on Wednesday afternoon when it was completely gray with the windshield coated in rain. This day it was so much nicer!! We could actually see the mountains as we headed toward Estes Park.
We drove all the way up to the entrance to Rocky Mountain National Park and then decided against going in. There’s a $25 fee and at the beginning of May, very little of the park is actually open due to so much snow left on the roads. Instead we drove back to a little information building and walked around.
So I mostly wanted to go to Estes Park because my parents are having their vacation there next week and I didn’t want to find out they did something really cool that we had missed because we chose not to drive that far into the mountains. Unfortunately, we didn’t really find much to do there, other than walk around the little town and stop at a few mountain and lake scenic spots. It didn’t help that we were FREEZING and definitely not dressed for such high winds and cold temperatures and snow beneath our only pairs of shoes.
We drove really high up to Lily Lake, which had a simple trail around the edges. But I was way too cold to even attempt it, plus there was still snow and slush on everything. But it was pretty! We had enough after that and headed back east.
Our next stop was the Sawmill Ponds hiking area near Boulder. It was a 1.2 mile loop that took you past 18 different ponds! I think this might have been my favorite thing we did on the trip because it was absolutely gorgeous and there was hardly anybody else there.
I will admit that the trail was so deserted that for the first time in my adult life I had to pee “in the wild.” I was desperate!
So beautiful! Perfect weather, perfect everything. I loved it there.
We had dinner at another really unique place called The Sink. We got some happy hour martinis, jalapeno poppers, and a delicious bbq chicken pizza. It was all really tasty!
Before heading back to our hotel we stopped at another park to view the Flat Irons in Boulder. I think Greg would have liked to have walked a little further into the trail, but my legs were SO tired and that martini hit me harder probably than anything I’ve ever had before (I almost never drink).
But we sat on a big rock and just enjoyed the views. We really loved all the gorgeous nature areas we could just pull off of and revel in. Our best vacations together are the ones filled with beautiful outdoor sights.
I felt pretty bad about it, but we went back to the hotel at 5:30 because I was so tired. Strangely, this was the vacation that Greg wanted to go go go and I wanted a little more resting time. We’re usually very much the opposite! Though to be fair, I was still waking up at my normal time, meaning I was awake 4-5 hours before him every day!
Friday
I was a little on the cranky side Friday morning. Mostly frustrated with my body and how out of shape I’m in and how much my ankle has just wrecked me from ever feeling normal and good. We went to The Denver Biscuit Company for a late breakfast, which is a restaurant I absolutely wanted to check out. But the wait took forever and then we were seated at the bar and the food did not sit right with me. Greg had a chicken biscuit with local honey, stone ground mustard, and pickles. I had a Nashville hot chicken biscuit with ranch dressing and pickles. Somehow the combination of flavors on mine just did not taste great, but I wanted to go there so badly I tried my best to finish it off and then felt kind of crappy for the next half the day.
Our next stop was the original Tattered Cover Bookstore. We realized later they have locations all over, but I think we went to the biggest one. It was amazing! So big and unique. Our only sadness is that only a small portion of the store was actually used (and cheaper) books. But we spent quite a long time just looking around at everything. I bought two books and a notebook.
Our next stop was the Denver Botanic Gardens. Honestly, I was not that impressed. I think Olbrich Gardens in Madison is nicer. And it’s free! I was also just cranky and tired and not feeling great, so all the wild and loud school groups touring, plus all the very slow elderly people looking at every single plant, were just all getting on my nerves. It was hot too! That Colorado sun is blazing, even though the temps were only in the 60’s. I’m not sure how long we actually spent here, but it wasn’t probably more than an hour. There were certainly some pretty flowers, but nothing that blew me away. It all felt a bit artificial and contained compared to the amazing mountain views just twenty minutes outside the city.
Next we searched out Union Station. I love food markets and Denver apparently has like five or six of them. Once we realized how horrific the parking situation was, we just picked one. It was kind of a nightmare trying to find a place to park that wasn’t going to cost a fortune and then we had to walk so far to get there. I was surprised to see how few stores were actually in Union Station, which is, in fact, a working train station. But it was cool to see and Greg got some ice cream and I had a delicious blackberry honey latte. I love checking out new coffee shops hoping they have some sort of signature or seasonal drinks. This is the first place on the trip that actually did. After the station we walked a few blocks to Milk Market, another food market. That one had tons of options, but we were saving up to eat at a taco place. We finished our two hours we paid for of parking by checking out the Millennium Bridge.
We had dinner at a place we both found independently on our searches and really wanted to go to, Tacos Tequila Whiskey. They just had a menu filled with tacos and salsas and you filled out which ones you wanted. Greg had some sort of fried chicken and pork tacos. I had a saucy chicken and a vegetarian one with grilled cheese and poblano peppers and corn in a chipotle sauce. They were SO good. I ordered another vegetarian one and Greg ordered their special taco, which was pork belly and some sauces. Overall, a really delightful meal!
Our next hotel was in Colorado Springs and the traffic was pretty terrible for a Friday evening, so we took a short detour to Matthews-Winters Park to walk around and sit by a stream. It was SO beautiful there. Everything was beautiful really! But this particular spot was like in the center of a valley and we had mountains on every side. I loved it.
We managed to go to these new mountain ranges every night about the same time – they were amazing to see in person, but terrible for taking photos when the sun was hitting at exactly the wrong spot!
We finally made it to The Academy Hotel in Colorado Springs. We were here for three nights and I was really disappointed to see that our only window looked over the hotel lobby/pool/breakfast area/fire pit resting area. I can’t believe anyone would design a hotel next to the mountains and not let every room have an outdoor window!! I think the hotel tried really hard to still provide a great experience with an awesome breakfast and lots of amenities, but the lack of a view made our room just feel very dark and depressing.
We finished the night going to Ute Valley Park, a few miles from the hotel. Gorgeous! There are no bad views in Colorado if you’re outside!
Saturday
On Saturday we split up. The entire reason we picked Colorado in the first place was so Greg could visit one of his college friends before he moved out west. He was planning to take a trip no matter what, so we combined it into our anniversary vacation. We had breakfast at the hotel and then went to Poor Richard’s, which was a unique book/gift store. Then we wandered around Colorado Springs until Greg eventually got picked up and I did some more shopping on my own. I’m not sure if it was because it was so early and a Saturday, but Colorado Springs seemed SO much nicer than Denver, in terms of just walking around and checking out shops. And ease of parking! I had lunch at TByrd’s Tacos with a chicken and fried avocado taco. They were good, they were just unexpectedly both piled high with onions (descriptions both said peppers) which I had to take off, which then took off most of the sauce and cheese. But it was a good choice for eating on my own.
I really liked the store Terra Verde and some fancy chocolate shop where I bought these blonde pearls which were AMAZING. I really wish I had bought the bigger bag. I stopped at Pikes Peak Lemonade, at the recommendation of someone on facebook. I don’t like lemonade, but I tried a few samples and then bought a raspberry puree iced tea. My only complaint about Colorado restaurants is that they don’t seem to believe in using ice with their water, so it was nice to have a refreshing cold drink! I was pretty tired after that, so I went back to the hotel for a nap. Then I sought out this recommended Decadent coffee shop for a coffee, which I didn’t really like much.
I met Greg and his friend for dinner back in downtown Colorado Springs at Bingo Burger. I wasn’t super hungry, so I just got the loaded tater tots, which were sooooo good. I love that in Colorado they have green chile things added to so many menu items. I had some version of them on almost everything I ate the whole trip. Loved it.
Greg and his friend spent the day at Seven Falls, exploring the outskirts of Garden of the Gods, eating, and playing at an arcade. Greg and I went back to see the official Garden of the Gods park after dinner. Amazingly, very few people showed up in my photos, but there were a ton of prom kids everywhere posing for pictures. But the further we walked the less crowded it was. I’m really glad we went that night instead of saving it for morning as planned.
I kept looking for the “kissing camels” part of the rock and we didn’t find it until the very end. I realized last night going through my photos it was actually right at the entrance and I had already taken a photo of it without realizing!
We finished the night seeing the Balancing Rock. Couldn’t avoid getting extra people into those pictures.
Sunday
By Sunday we were kind of floundering on what to do. I didn’t plan the second part of the trip as well as the first because everything was really up in the air with Greg’s friend and I didn’t want to overschedule us. But, I should have found the time to make some solid lists of ideas because it would have avoided some stress of the day. But I think it worked out okay. We started at the Manitou Cliff Dwellings, which I didn’t realize was something we had to pay for as it’s also a museum and large gift shop. The dwellings were a lot smaller than I was expecting, but it was still really interesting to see and imagine the Pueblo Indians actually making their lives in such cramped quarters.
The only time of the trip we had perfect selfie lighting! 😀
Where they baked their bread.
As we continued down the road toward Pikes Peak, we stopped next at the top of a mountain for Cave of the Winds. The shortest tour was an hour and a half and cost a lot, so we opted to just walk around the grounds. We were there for the mountains anyway, not the caves! Plus we didn’t have anything with us to get warmer underground, as that was the hottest day of the trip so far (only low 70’s, but that sun!).
I was legitimately terrified driving up this mountain, but the views at the top were stunning. We actually spent quite a bit of time here just walking around and taking it all in.
Caden really likes ropes courses, so we took a photo of this one to show him. Even though he’s scared of heights and it’s hanging off the side of a mountain, he said he definitely wants to do it and expects us to take him to Colorado ASAP just for this attraction. I couldn’t even go on the overhanging decks because I was so freaked out.
We stopped in Green Mountain Falls (thinking there would be falls, but if there were, we never found them) and walked out to this little island gazebo. There was a drawing next to the walkway of the town in winter with all the kids ice skating on the pond. It was so idyllic.
We drove as far as Woodland Park, trying to get some good photos of Pikes Peak, which never happened. We stopped at a place called Coffee Leo where I ended up getting a chocolate banana coffee shake and an everything bagel for a snack. The one frustrating thing traveling with Greg is that our eating (okay two things – also our sleep schedules) schedules are so polar opposite. I was STARVING by the time we ate this around noon, and he was still full from his small hotel breakfast. We didn’t have a plan for any specific restaurants that day, so I convinced him to get a bagel too (they were so good!). Afterward we stopped in Manitou Springs and Old Colorado City for me to walk around and check out the shops. I wasn’t prepared for how touristy they were going to be. But it was still nice to see what was there. I was pretty exhausted and we were getting pretty crabby with each other by that point (lack of a plan is never good for us), so we went back to the hotel so I could take a nap.
Because it was Cinco de Mayo and Mexican food is always best, we decided to join the masses and went to a Tex Mex place called Chuy’s for dinner. After a ridiculously long wait (about an hour), we engorged ourselves on all this food. I know Mexican food never photographs well, but it was SO good. My chimichanga was on a bed of Colorado green chile sauce with a side of green chile rice – perfection!
We stopped one last time at a “scenic overlook” right off the highway before turning in for the night.
Monday
Our last day kind of turned out to be a bust. Our flight was at 7pm and our original plan was to spend the day in Denver doing whatever we missed on Friday. But neither of us liked Denver that much and didn’t want to deal with the traffic and people again. So we were packing up and trying to decide what to do when we got a text from the airline that our flight had been cancelled! I’ve never had that happen before. Fortunately we were able to quickly book another flight four hours earlier. So we originally would have gotten home after midnight, and now this put us at 8:30. Which is a lot better! I’m not sure why I didn’t pick that flight originally, unless it were a lot more expensive. So it worked out, it just ended up being kind of a waste of a day. We went to Castle Rock and checked out a few shops, returned the rental car, and then spent a long time at the airport. This is the only photo I took the entire day. I had a super dry and totally generic $10 turkey sandwich with a peach tea and Greg had a giant bowl of Asian food. We made it back in time to surprise and say goodnight to Caden. Shepard was already sleep.
And that was our Colorado vacation! It was genuinely one of the best vacations we’ve ever taken. I had so much fun seeing all the beautiful sights with Greg and we got to eat a lot of great food. What more can a girl ask for?!
